Andiamo Fenton to Host Classes on Wine and Food History

Fenton, MI — January 23, 2020

Take a journey through the Middle East, Greece, France, Spain, and Italy with Andiamo Fenton, during “Saturdays with the Sommelier” starting Saturday, January 25, 2020. For just $45, sample wine and indulge in light treats with Sommelier Andree Lux.

You will impress your friends and family with your knowledge because these classes are designed to educate participants on the wine and food traditions from the beginning of human civilization. Reservations are highly encouraged, so call today to book your spot – (810) 354-8446.


Class 1: Wines of The Ancient World 6000 B.C.

Saturday, January 25, 2020

Join us on an unforgettable journey into the land where modern civilization began.

Class 2: When in Rome 300 B.C.E – 200 A.D

Saturday, February 1, 2020

Sample the aromatic and herbaceous wines of Italy while tasting exotic Italian staples.

Class 3: Vive La France 1100 – 1200 A.D

Saturday, February 8, 2020

Taste your way through France from the Rhone Valley to Burgundy, Bordeaux and on to Champagne.

Class 4: Ship ahoy Middle Ages – Post 1800

Saturday, February 22, 2020

Our journey will end with rich, full-bodied Spanish, Madeira and Portuguese wines and tapas.

Ticket Prices

$45.00 per person, per class, or $140 per person for four classes, if all classes are booked at once. Saturdays with the Sommelier are from 3 p.m. – 5 p.m. on the dates listed above. Andiamo Fenton is located at 102 W. Silver Lake Rd. Suite 1 in Downtown Fenton. For reservations call (810) 354-8446